Recent Hospitality Management graduate with hands-on training in Housekeeping, Food and Beverage Services, and Culinary operations. Known for being a fast learner with strong communication and problem-solving skills, and a professional mindset dedicated to delivering quality work. Completed on-site training at Quest Plus Hotel and gained additional experience working as a basic encoder for a family-run business. Eager to apply transferable skills to remote or online opportunities outside the hospitality industry, especially roles that value customer service, organization, and adaptability.
